"Dessert of baked bananas"


1. Preheat the oven to 220C.

2. The form, which will be baked, brush generously with butter. Banana peel and cut each one along. Put the bananas in a single layer in the form.

3. lemon using a fine grater clean off zest, sprinkle it bananas. Cut the lemon in half and squeeze the juice out of it - on bananas. Sprinkle bananas with sugar (sweet tooth can increase the amount of sugar).

4. Bake in preheated oven for 10 minutes.

5. Put on a plate a couple of banana slices, top with ice cream and cookie crumble. Pour the juice that was left from the lemon in the form and sprinkle with grated chocolate.


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