Scallops wrapped in bacon



 
Ingredients:
bacon (cutting) - 100g
lemon - to taste
parsley (green) - 1 bunch
Scallop - 500g.

How to:

Lightly boiled scallops wrapped in bacon (you can just take the cuts), is placed on skewers and bake in a preheated 180 ° C oven in tech. 20 -25 min. Serve with slices of lemon, sprinkle with parsley.

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