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"Pineapple rings in the test"
Preparation:
1. Heat a frying pan over medium heat.
2. Mix all the ingredients for the dough until smooth.
3. Dip each pineapple rings in batter and fry it on both sides in butter in a frying pan.
4. Serve warm with honey and pineapple.
"Rolls with cream"
"Vegetables in a gentle omelet"