Delicious.
honey It is easy to cook even in a full blackout. This is modern reality, and it is necessary to adapt adequately to it, to integrate into what is happening. In addition, baked apples can be much more useful than regular ones. In this article, we will tell you what the difference is, and also share the recipe for apples baked in foil.
The huge advantage of baked apples is that they have a positive effect on the digestive system. People who have gastrointestinal problems are advised not to eat too many fresh apples. Especially with the peel. Well,
baked apples They can't do any harm because they've been heat treated.
Of course, baked apples do not have as many vitamins as fresh ones. But they are very rich in other useful micronutrients. For example, calcium, potassium, selenium and even iodine. It is not superfluous to eat such apples and those who want to improve their figure. The calories in this dessert are extremely small. And now we will reveal the secret of its preparation.
Peels Useful dessert Ingredients
- 4 apples
- 200g cottage cheese
- 1 bag of vanilla sugar
- cinnamon
- honey
- nuts (optional)
- raisins (optional)
Delicious fruit Cooking
- Such apples can be baked in different ways. For example, in the oven or even in the microwave. But in the absence of electricity, apples are easy. foil-baked in a conventional oven or even on an open fire on the principle of baked potatoes. Yes, you will need to carefully monitor that the fruits do not burn, but nevertheless they will turn out tasty. In addition, this recipe does not use sugar. If you wish, you can add any amount.
- Carefully wash the apples of the appropriate size, remove their tails from above and below. Cut the top of the apple to remove some flesh. Some recipes involve almost complete removal of the pulp, but it is better to leave it. It'll taste better.
- In a separate plate, mix sour-milk cottage cheese, vanilla sugar, nuts and raisins. Of course, you can do without these components. Although they seriously improve the taste of baked apples. Add the filling to each apple.
Peels
Fruits with filling need to be wrapped in several layers of foil. Then place them in a stove or on the edge of an open fire. You need to carefully monitor how long the apples are baked, and constantly turn them over. Then each side will bake optimally. If the fire is extremely powerful,
fully Apples can last 10-15 minutes. Once the baked apples are ready, carefully extract them from the hot foil. Water the tops of the fruit with honey and sprinkle cinnamon. You can also add a little sugar. If there are other toppings (chocolate, caramel, syrup), feel free to water them with apples.
As you can see, this dessert is quite easy to prepare. You just have to follow everything.
safety standards while working with open fire. Pay special attention to pets and young children. Due to their age, they may accidentally burn themselves or become very frightened.
Peels, moreover,
baked apples with honey and cinnamon They live a long time without a refrigerator. You can make such a dessert in advance and not worry about the dessert spoiling quickly. Tell me in the comments, do you like to bake apples? What ingredients do you need to add to this recipe?