Soup "Glutton", which is happy to eat children and adults even ask for supplements

Soup with cream And cheese "Glutton" will help quickly and effectively deal with hunger. It is very nourishing and nutritious, so it is hardly suitable for daily treats. Especially for those who care about the figure. But why not pamper the whole family, say, on a weekend or some holiday? Save the recipe to make such a soup for your loved ones.



Soup with cream and cheese This food will fit perfectly into the menu of heavy meat dishes and uncomplicated salads. Sometimes I want to enjoy the real thing. restaurant-foodBut even at home, you can make this soup as good as any restaurant. We assure you, it will be just fantastic taste and aroma.



Useful recipe Ingredients

• 3 potatoes
• 250g mince
• 1.5 liters of water
• 1 carrot
• 1 bulb
• 200g melted cheese
• 150g cream
• spice
• green

Preparation

1. Start cooking soup by cutting vegetables. Onions, carrots and potatoes are ground into small cubes. Do it with fresh greens as well.
2. Farsh must be pre-fried in a frying pan. Use very little vegetable oil and mix the pieces thoroughly. It is necessary that they do not form too large pieces.
3. At the final stage of cooking mince, you need to add fresh greens and spices to it. If desired, you can also take garlic. Rub it on a small grater or use garlic.

Separately. cook. First roast the onions, then add the carrots and potatoes. As soon as the ingredients are slightly toasted, pour them into a pan and pour water. Cook the soup until the potatoes are ready. While the vegetables are cooked, grind the cheese on a large grater. If you want to make the taste of the soup more saturated, then you can take not only melted cheese. Use any hard cheese with a pronounced taste and aroma. For a brighter soup color, choose the appropriate type of cheese. For example, cheddar would be great. At the final stage of vegetable broth readiness, you need to add cheese and cream. Cook the soup for another 10 minutes and take it off the fire. The dish can be eaten this way, but you can use a blender and turn a regular soup into a cream soup.



Favorite soup with cream and cheese glut soup It tastes even better, you can diversify it. For example, add crackers to the cream soup. They are easy to make in just a few minutes on a pan or in the oven. The fragrant toast will certainly not be superfluous. Decorate the soup with greens, fried mushrooms or slices of bacon. In general, everything that only complements the cream dish.



We believe that you will make soup with cream and cheese more than once. It's so delicious, it just makes your fingers look good. It is not for nothing that it is called “Glutton”. So I want to ask for supplements, supplement the soup with a tasty roast with a fragrant smear or ask for a recipe. Share the recipe with your friends.