The recipe for a bay cake with cabbage Bashny.Net

This juicy and soft bay cake is a real wand-go-luck for housewives. No rolling dough and roasting stuffing! You can even say a dietary dish. You finish the first piece, and the hand reaches for the second.



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Baking cake with cabbage on kefir todayIt's easy.will teach you how to cook. cabbage-cake. This miracle cake will appreciate even those who do not like cabbage in any form. The filling turns juicy and very tasty. And it will take no more than 20 minutes to prepare the dish.

Test ingredients

• 150g flour
• 0.5 tsp salt
• 1 egg
• 200ml kefir
• 1 tsp sugar
• 1 tsp soda
• 50ml vegetable oil
• sesame

Filling ingredients

• 300g cabbage
• 1 egg
• 100g hard cheese
• salt, pepper to taste
• 1 bundle of dill

Preparation

1. Sprinkle the cabbage with straw. Put it in a plastic bag, add 3 tbsp. l of water and warm up in the microwave at a maximum power of 3-5 minutes. If you don't have a microwave, pour the cabbage with boiling water for 15 minutes. In the meantime, take the test.
   
   
   
   
2. Mix the egg, kefir and sunflower oil. Add the soda and mix it well again. In kefir-egg mixture add flour, salt, sugar. Stir the dough to uniformity. In terms of consistency, it should be like thick sour cream.
3. Drink the water off the cabbage, squeeze it with your hands. Add to the filling the egg, salt, pepper, dill and mix thoroughly.
   
   
   
   
4. Divide the dough in two. Lubricate the form for baking with vegetable oil and evenly distribute one part of the dough on the bottom. Put the cabbage on top and sprinkle with grated cheese. Carefully pour the remaining dough on the filling. Sprinkle it with sesame.
   
   
   
   
5. Bake the cake for 30-40 minutes in the oven heated to 190 degrees. To prevent the cake from burning, cover it with foil after 15 minutes of baking. Serve the cake a little cold.
   
   
   
   

Baking cake is delicious in any form and will perform perfectly as a full dinner. And if it remains, you can serve it for breakfast in the morning. Bon appetit!

Do you like pies? If so, try making a "Brevestkin Pie" with chicken and potatoes, so you can quickly and tastily feed a family of several people.

Keep it simple. kefir And share it with your friends on social media. They will be grateful for such a wonderful recipe.