Replace sausage in sandwiches the way the rosy-cheeked cook taught me when he hit on my mom

A sausage sandwich is without a doubt the easiest and most popular way to eat. But the phrase "you eat only sandwiches" still sounds condemning. Not so long ago, the WHO officially ranked products from processed meat as harmful to health. How to replace sausage in sandwiches?



On March 14, the birthday of the sandwich is celebrated all over the world. And while Jews, Hindus, Poles, Englishmen and Danes are arguing over who actually authored the dish, we suggest reopening the sandwich with our recipes. We tell you what to put on bread instead of sausage, so that an old dish will start playing with new colors.

Scramble eggs and guacamole Scramble eggs is a popular dish in Europe, better known to our readers as scrambled eggs.



We have 3 recipes for you from all over the world.



A hearty and vitamin-rich avocado we advise to add to sandwiches in the form of thin slices or guacamole sauce. It will give you energy and energy all day long.

Chicken meat is quickly cooked, it is available, and also goes well with many products: vegetables, fruits, cheese, mushrooms, nuts. Chicken fillet sandwiches are as popular as chicken salads.



Baked or fried chicken breast is much healthier than sausage. And an appetizing homemade sauce based on tomatoes, ginger and chili peppers will give the dish a special spiciness.

Homemade elderberry and raspberry sauce Juicy and delicate homemade elderberry will be a wonderful decoration of the festive table!



And to prepare an exquisite sauce with raspberries and horseradish is quite easy. Clean and grind the horseradish in a blender to puree. Add raspberries and purifie again. Put the resulting puree on the pan, add olive oil and half a glass of broth. Cook for 10-15 minutes and add sugar.

Mozzarella with tomatoes and pesto Mozzarella cheese, tomatoes and basil leaves are a classic combination.



And we recommend smearing bread with the legendary pesto sauce. Earlier we told how to cook it at home and not go broke on ingredients.

Humus with pieces of beet and cheese feta Humus is a rather pleasant snack of chickpeas, which can be smeared on bread, scooped with lavash or eaten as a side dish. Dry the bread in the toaster, hummus. On top lay out pieces of baked beets and sprinkle feta cheese.



Homemade hummus is always tastier than the store, so we recommend cooking it yourself. Depending on the product added to hummus, it can acquire different flavors.