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What eggs in large chain stores upset the owners of retail chains
In the modern world, everything is so global that we are used to thinking en masse: not to separate things by quality or beauty, but to think in categories, groups, types and so on. So, the categories of chicken eggs also exist and quite well help to figure out what we will bring home in a packed cardboard tray.
But take your time. The fact is that most ordinary people do not understand what categories exist and what their specific difference is. They look only at the price and what to hide, choose what is more expensive. "Site" They will try to understand this issue and help you choose exactly what you need.
The most interesting thing is that the owners of small shops, which are near almost every yard, do not want to buy chicken eggs, which are sold in their stores. You won't believe them, but it's easy. profitably. And there's another factor. No, not quality, trust me, all the broiler eggs in the store are scrutinized. Their quality is simply the same.
But let's start from the beginning. Did you know that other than the categorySChicken eggs also have a category ofD.? It means that the eggs are dietary and can be used no more than 7 calendar days from the time they were laid by the chicken. This is a very fresh product, with a fixed yolk and dense protein.
Dietary eggs vary in size, as well as table eggs, that is, designated by the category "S?
Table eggs are the most common eggs that people eat every day. These are eggs produced from broiler and, of course, they are different from domestic eggs. On the other hand, homemade eggs check out. And it is not known what the hen ate in the village, how she felt and in general, how long ago she suffered.
858110
Keep going. Table eggs have 5 categories. They differ only in size and mass. They actually look like this:
Let's do it again. Neither in taste, nor in consistency, nor in other parameters, except weight, these eggs do not differ. The most interesting thing is that we would advise taking eggs with the 3rd if you baking. A standard baking recipe requires this size for its dishes. There will be more unnecessary waste.
So, in relatively small stores, you can often see eggs category.Oh."1stand2.? The third and highest category cannot be found. Therefore, cunning owners and directors of small stores, as well as bakery owners, are purchased only in large hypermarkets.
A bakery needs the smallest sizes to save on baking. Others only buy the highest category. By the way, it is packed in trays of 20 eggs. We will not complicate everything by boring calculations of the price of one gram of eggs of each category, but it turns out that the highest is the cheapest. It's cheaper in bulk. However, it should be taken into account that the hypermarket should be nearby, otherwise expensive gasoline will eat all the benefits.
As mentioned above, diet eggs are stored for a week without a refrigerator. Dining rooms will last 25 days, and if you wash them, then no more than 12 days. In the refrigerator, table eggs can be stored up to 3 months. Do not wash them because so the pores can get clogged with dirt. In factories, their shells are treated with a 1.5% solution of hydrogen peroxide, so you should not worry about their purity at all.
But take your time. The fact is that most ordinary people do not understand what categories exist and what their specific difference is. They look only at the price and what to hide, choose what is more expensive. "Site" They will try to understand this issue and help you choose exactly what you need.
The most interesting thing is that the owners of small shops, which are near almost every yard, do not want to buy chicken eggs, which are sold in their stores. You won't believe them, but it's easy. profitably. And there's another factor. No, not quality, trust me, all the broiler eggs in the store are scrutinized. Their quality is simply the same.
But let's start from the beginning. Did you know that other than the categorySChicken eggs also have a category ofD.? It means that the eggs are dietary and can be used no more than 7 calendar days from the time they were laid by the chicken. This is a very fresh product, with a fixed yolk and dense protein.
Dietary eggs vary in size, as well as table eggs, that is, designated by the category "S?
Table eggs are the most common eggs that people eat every day. These are eggs produced from broiler and, of course, they are different from domestic eggs. On the other hand, homemade eggs check out. And it is not known what the hen ate in the village, how she felt and in general, how long ago she suffered.
858110
Keep going. Table eggs have 5 categories. They differ only in size and mass. They actually look like this:
- "InThe highest category is the largest eggs, from 75 g.
- "Oh.Selected eggs, the weight varies from 65 to almost 75 g.
- "1stThe first category, one egg weighs from 55 to almost 65 g.
- "2.The second category has a weight of 45 to 54.9 g.
- "3» — the third category, the smallest, weight from 35 to 44.9 g.
Let's do it again. Neither in taste, nor in consistency, nor in other parameters, except weight, these eggs do not differ. The most interesting thing is that we would advise taking eggs with the 3rd if you baking. A standard baking recipe requires this size for its dishes. There will be more unnecessary waste.
So, in relatively small stores, you can often see eggs category.Oh."1stand2.? The third and highest category cannot be found. Therefore, cunning owners and directors of small stores, as well as bakery owners, are purchased only in large hypermarkets.
A bakery needs the smallest sizes to save on baking. Others only buy the highest category. By the way, it is packed in trays of 20 eggs. We will not complicate everything by boring calculations of the price of one gram of eggs of each category, but it turns out that the highest is the cheapest. It's cheaper in bulk. However, it should be taken into account that the hypermarket should be nearby, otherwise expensive gasoline will eat all the benefits.
As mentioned above, diet eggs are stored for a week without a refrigerator. Dining rooms will last 25 days, and if you wash them, then no more than 12 days. In the refrigerator, table eggs can be stored up to 3 months. Do not wash them because so the pores can get clogged with dirt. In factories, their shells are treated with a 1.5% solution of hydrogen peroxide, so you should not worry about their purity at all.
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