It turns out that every emotion has a certain flavour or aroma, and therefore, eating certain foods can greatly affect their psycho-emotional state.
The taste of the food is emotions Modern physicians have observed that psychological factors are so strong that they often dominate in the treatment of the above physiological factors. Also noticed that the taste needs of a person depend on and are determined by his mental and emotional state, not a reasonable feasibility. And this is due to the fact that food is a source of not only nutrients for the physical human body, but also forms its emotional potential of the psyche. Simply put — it gives strength to the emotions.
According to Ayurveda there are 6 tastes: - sweet
- sour
- salt
- bitter
- tart
- knitting
And if all these tastes are present in a balanced state, then the food gives people health and happiness. If disturbed this harmony that often depends on character flaws and behaviors that come disease. So, for example, in a state of laziness, people want the sweet taste. Sweet taste, but from its excess, i.e. the excess sugar in the body are reduced defenses, the metabolism and the liver, pancreas, small blood vessels, suffers vision. It is noticed that lots of sweet, especially in the evening, consumed by those who tries to solve their problems. Experiencing grief, the person unconsciously seeks to diversify your diet such as bitter foods: mustard, rye bread, coffee. As a result, there is a big probability of occurrence of chronic infections, blood disorders and skeletal system.
Pessimistic, touchy man is constantly striving to eat sour. And sour in excessive amounts harms the heart, lungs, stomach, intestines, joints, disrupts the internal environment of the body.
Fussy, busy people just loves salty foods. He so loves her that is ready to eat even sweets and salt. And needless salt is the enemy of the blood vessels of the entire body, bronchi, kidneys, joints.
Stubborn, energetic, impetuous people like overly tart. Such food leads to diseases of the hormonal organs, bronchi, spine, joints, bones.
Addiction to spicy food feel irritable, excessively temperamental people, resulting in inflammation in the liver, pancreas, stomach, heart, genitals. The need for fried food in humans occurs in the presence of the nature of the rudeness, the feeling of fatigue and aversion to work. And this leads to congestion of the vessels of the brain, liver, stomach, violated hormonal and immune function. Greedy people love greasy, which leads to the diseases of the stomach, liver, skeletal system and metabolic disorders.
The taste of food and the stress ofPeople who are in constant mental strain, do not know how to escape from problems, prefer to tone the body with tea, coffee, St. John's wort, oregano. Being in that state, the person usually starts Smoking, alcohol and other means of poisoning. Anyway, but on a physiological level the result of such habits — vascular lesions of the brain, heart, kidneys, liver. Moreover, the reduced function of sexual glands and begins suffering the circulatory system. Irritable, stubborn, greedy, fussy people like to eat a lot and in a hurry while eating — there is excess weight, disorders of blood pressure, hormonal disorders, disorders in the spine, reduces the body's defenses.
Food and the modern world At the callousness, greed, bad attitude towards people, cruelty, excessive attachment to things, you receive a craving for meat. And the cruelty and directness is a huge need for fish products. As a result, pessimism, constant irritability, malignant tumors, accidents. In addition, these meat and fish require a lot of energy to digest that as a result leads to the weakening of all other functions of the body, including the natural tendency to cure itself. Disease pass into the chronic. So what are the emotions associated with food. To sum up a little:
- grief is bitter emotions,
- fear has an astringent nature.
These two emotions aggravate the psycho-energetic flows in human body, known in Ayurveda "Vata".
- envy is a bitter emotion,
- anger is a caustic emotion.
These two emotions aggravate "Pete".
- desire and passion — sweet emotions
- greed — salty emotion.
These two increase Kapha. People passionate favorite thing belonging to the benevolent people, not prone to the perversion of their taste, and thus, increases the opportunity to be healthy and happy. Thus, indulging his negative traits, we acquired disorders harmonious taste sensations, which in turn forces you to eat meat, fish products, fried, tea, cocoa, coffee. Overly — sweet, sour, salty, astringent, bitter, fatty, spicy. But
while the wrong diet develop the disease. That's because the mechanism of punishment of the person for the negative qualities of character. Eat so harmonious and balanced, eliminate from your diet meat, fish, coffee, and other inconstancy, reduce the amount of fried, then you will help your body to get rid of many diseases, and for himself — to acquire good character qualities that bring in the fate of broad white stripes. published
P. S. And remember, only by changing their consumption — together we change the world! ©
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Source: www.oum.ru/literature/zdravoe-pitanie/vliyanie-pishi-na-psihicheskoe-sostoyanie-cheloveka-vkus-i-emocii/
