Tea from sea buckthorn: bright and useful!

Sea buckthorn improves immunity, has antibacterial properties, contains a lot of vitamins and useful elements. But with care to use sea buckthorn needed for those who have increased the acidity of the stomach.





 

Sea buckthorn you can make jam, to squeeze the juice, and it is possible to brew a useful sea buckthorn tea. About tea will tell you more.

 

Products:

• 100 g of sea buckthorn (5 tablespoons)
• 800 ml of boiling water
• honey to taste

Sea buckthorn wash and press the berries, so they let the juice. I just put down in the bowl of a tablespoon, but you can grind in a blender. Pour the berries with boiling water and allow to infuse for 15 minutes.

Feeding an infusion of buckthorn is necessary with honey or brown sugar. Recall that in the boiling honey should not be put, as it loses its beneficial properties. So hot tea is honey better a bit of sugar, but in the warm you can easily add honey. published

 

P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki

Source: thefork.by/recept-chaya-iz-oblepixi