Home sausage chicken: a magical taste without harmful additives!





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You can do diet version
Homemade sausages from kuritsyIngredienty
  • 500 g chicken 200 ml of milk 1 hour. l. mustard 1/4 hours. l. paprika salt and pepper to taste
    Preparation
    1. Prom meat at the end of 30 minutes. vzbey meat and milk blender, add the remaining ingredients for stuffing. The mixture is laid out in the pastry bag minced
      Send sausages in the fridge for 1-3 hours, after which the decoction, without removing it from the film, in salted boiling water for 7 minutes. Sausages ready! Bring them with your favorite side dish of vegetables or sauce. By the way, received after the preparation of sausages broth
      Forget the road in the sausage department store! Now can you please close fresh sausages and sausage, home-cooked almost every day. Eat healthy whole family!

      We hope you will not hide this wonderful recipe from friends and you share

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