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This chocolate cake is prepared instantly! The secret - in simple ingredients.
This recipe drew me with its simple, generally. Process of preparation of the cake takes little time, moreover, need not eggs, milk and butter! But the result - pure temptation to the taste buds. Very, very moist sponge cake covered with soft icing ...
Learn how to cook this delicious chocolate cake step by step ! If I had a book of recipes, I would have immediately made it to the first page. Delicious!
Simple Chocolate tortIngredienty 1, 5, Art. flour 3 tbsp. l. cocoa 1 tbsp. sugar 1 hour. l. baking powder 0, 5, ch. l. salt 1 hour. l. Vinegar 1 hour. l. vanilla essence or vanilla 5 Art. l. vegetable oils 1 tbsp. water
Preparation Preheat oven to 180 degrees. Brush the oil form. To start Mix all the dry ingredients.
In a small bowl stir vinegar, vanilla essence and vegetable oil, add to the dry mixture. Then, pour a glass of water in weight, make it homogeneous.
Bake the cake for about 35 minutes, check the readiness with a toothpick. When the cake has cooled, it smazh your favorite frosting.
It turns cake-class! I can not believe that it is so easy to cook: looks good. Because of the low calorie dessert I allow it to itself even during a diet!
Now you can bake wonderful homemade chocolate cake easily! Share with your friends with this recipe, they will appreciate ...
Learn how to cook this delicious chocolate cake step by step ! If I had a book of recipes, I would have immediately made it to the first page. Delicious!
Simple Chocolate tortIngredienty 1, 5, Art. flour 3 tbsp. l. cocoa 1 tbsp. sugar 1 hour. l. baking powder 0, 5, ch. l. salt 1 hour. l. Vinegar 1 hour. l. vanilla essence or vanilla 5 Art. l. vegetable oils 1 tbsp. water
Preparation Preheat oven to 180 degrees. Brush the oil form. To start Mix all the dry ingredients.
In a small bowl stir vinegar, vanilla essence and vegetable oil, add to the dry mixture. Then, pour a glass of water in weight, make it homogeneous.
Bake the cake for about 35 minutes, check the readiness with a toothpick. When the cake has cooled, it smazh your favorite frosting.
It turns cake-class! I can not believe that it is so easy to cook: looks good. Because of the low calorie dessert I allow it to itself even during a diet!
Now you can bake wonderful homemade chocolate cake easily! Share with your friends with this recipe, they will appreciate ...
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