Garlic soup: a dish that is 100 times more antibiotics!

During the spring of beriberi, we more than ever need the stimulation of immunity. < Garlic - this is just what a powerful tool that not only deals a decisive blow to viruses and bacteria, but also strengthens the entire body.

Especially beneficial effect on garlic cardiovascular system
For many, an obstacle to the use of garlic becomes unpleasant mouth odor. < «Website» offers recipe garlic cream soup, after which you can safely go even for a date!




Garlic supIngredienty
2 large heads of garlic 2 tbsp. l. butter 2 tbsp. l. vegetable oils 2 large onions 1, 5 liters of chicken broth a pinch of dried thyme 1/2 hours. l. dried ginger or a piece of fresh (the size of a phalanx of the index finger) 400 g potatoes boiled in advance in uniform salt and pepper 100 ml cream juice from 1/2 lemon (optional)

Preparation
Preheat oven to 180 ° C. Peeled garlic cloves spread out on a baking sheet, drizzle with oil and bake for 45 minutes. Onions finely we will cut and fry in butter, sprinkled with thyme and ginger (fresh ginger grate). < Add to the onions baked garlic and hold them on the fire for 2-3 minutes. to shift the fried onion and garlic in a saucepan, pour chicken broth , and bring to a boil. Add peeled and sliced ​​boiled potatoes. Pyuriruy soup using a blender. salt and pepper soup and pour in the cream pot. Again bring to a boil. Take off the soup from the heat, pour into bowls and optional fields with lemon juice.

You will love this dish with the first spoon! Treatment of influenza and colds with the soup will become a gastronomic pleasure. As a preventive measure Add the garlic to the meat, steamed vegetables, soups, sauces.

Make friends of all: share with them the recipe!

Tags

See also

New and interesting