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How does a cup of tea from around the world
It seems like tea worldwide. But the idea, how to cook, serve and even drink it, very different.
Website offers a tasty brew a cup of tea and drink it together with the world.
Yaponiya
Tea "match" is made from the crushed leaves of high quality green tea.
Indiya
In the photo - Tea "Darjeeling". It is grown in the mountainous part of India in the Himalayas.
Velikobritaniya
The British love to add black tea milk for cream.
Turtsiya
Tea is served in small glass jars with slices of sugar.
Tibet
Tibetan tea is prepared with milk, yak butter and salt. It tastes bitter.
Marokko
There are very fond of drinking green tea with mint.
Gonkong
In the tea add condensed milk and serve it cold or with ice cubes.
Tayvan
This tea is served and hot and cold, the main thing - the balls of tapioca.
SSHA
Here, like black tea with sugar and lemon c. For tenderness may add soda.
Rossiya
My favorite brand of tea - black. And stronger.
Pakistan
Tea, "masala" is prepared with spices and butter.
Tailand
Here, drink made from various Thai herbs, milk and ice.
Kitay
My favorite Chinese tea - "Puer". It is sold in the form of solid cubes or pellets.
Egipet
Here love black unsweetened tea. At weddings serving hibiscus tea.
Mongoliya
In Mongolia tea cooked in a flat metal pan with the milk and salt.
Argentina
Argentines love mate - drink, rich in vitamins and antioxidants.
South Afrika
Here, drink rooibos - bright red, with a soft and sweet taste.
Mavritaniya
Moorish tea drink three cups - from savory to sweet.
Malayziya
Foam black tea with sugar and milk. Drink it cold instead of dessert.
Kuveyt
In Kuwait, drink leaf black tea with cardamom and saffron.
Katar
In this country, double-boiled tea with milk and sugar cane.
According to the materials: buzzfeed
via www.buzzfeed.com/chelseypippin/22-cups-of-tea-from-around-the-world#.jwgXeA3Djk
Website offers a tasty brew a cup of tea and drink it together with the world.
Yaponiya
Tea "match" is made from the crushed leaves of high quality green tea.
Indiya
In the photo - Tea "Darjeeling". It is grown in the mountainous part of India in the Himalayas.
Velikobritaniya
The British love to add black tea milk for cream.
Turtsiya
Tea is served in small glass jars with slices of sugar.
Tibet
Tibetan tea is prepared with milk, yak butter and salt. It tastes bitter.
Marokko
There are very fond of drinking green tea with mint.
Gonkong
In the tea add condensed milk and serve it cold or with ice cubes.
Tayvan
This tea is served and hot and cold, the main thing - the balls of tapioca.
SSHA
Here, like black tea with sugar and lemon c. For tenderness may add soda.
Rossiya
My favorite brand of tea - black. And stronger.
Pakistan
Tea, "masala" is prepared with spices and butter.
Tailand
Here, drink made from various Thai herbs, milk and ice.
Kitay
My favorite Chinese tea - "Puer". It is sold in the form of solid cubes or pellets.
Egipet
Here love black unsweetened tea. At weddings serving hibiscus tea.
Mongoliya
In Mongolia tea cooked in a flat metal pan with the milk and salt.
Argentina
Argentines love mate - drink, rich in vitamins and antioxidants.
South Afrika
Here, drink rooibos - bright red, with a soft and sweet taste.
Mavritaniya
Moorish tea drink three cups - from savory to sweet.
Malayziya
Foam black tea with sugar and milk. Drink it cold instead of dessert.
Kuveyt
In Kuwait, drink leaf black tea with cardamom and saffron.
Katar
In this country, double-boiled tea with milk and sugar cane.
According to the materials: buzzfeed
via www.buzzfeed.com/chelseypippin/22-cups-of-tea-from-around-the-world#.jwgXeA3Djk