Nobody likes to clean the shrimp. But this gimmick this occupation will be a snap!

There is hardly a person who likes to clean the shrimp. It is a tedious and rather monotonous activity, especially if a sufficiently large number of shrimp. But this sequence of instructions will show you how quick and easy way to clean the shrimp, spending a minimum of effort on it. Now things get boring kitchen more entertaining! Make friends with shrimp, and they will be even tastier.

1. In preparation for cooking shrimp without shell take the scissors and cut along the back of the shrimp. Take away chitin plates from the head to the little tail - they are taken quite simple.





2. The head is separated as easily with a knife, or just breaks movement. The researchers found that in a head shrimp contain large amounts of antioxidants - substances that prevent aging. Therefore, to remove or not to remove the head - is your personal choice.





3. Take away leg. Take all legs in one bundle, and tear off.





4. An important point - E. Vienna, passing along the back of the shrimp. It must be removed to view the shrimp was aesthetically and you can fully enjoy the taste of seafood. Carcase need shallow cut along the back, slightly apart. Now you can get the inside of a knife carefully.





5. Rinse the shrimp. Put them in a bowl and pour water into it. Vienna shrimp can be sticky.





And here is a detailed video that will reveal to you the mystery of the right peeled shrimp. Check it carefully - there is a lot to learn.







Now you know all about the right peeled shrimp! Use these tips and your culinary things will go smoothly. Shrimp - an integral part of any holiday table.

Share this method is extremely easy peeled shrimp with your friends! It will be useful to them.

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