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Checking the Finnish nanotechnology
Instructions.
Saw off on the size of a column of the log half a meter.
Cut it into segments.
Seredka scored in the log paper and kindling to ignite.
We reserve the outside of the wick, and ignite.
burner flares.
When the burner flared put her frying pan and warm up a little, then pour the vegetable oil is sensitive
Throw meat
Throws her kartofan.
It is best to use a pan made of cast iron, because it is heavier and therefore more stable, with stirring, the handle will not get a circle raging flames. Fry kartofan, throw the onions.
By the finish we throw the whole garlic, stir and immediately remove from heat.
After cooking kartofana our burner still full of strength and energy ...
Therefore, boil a cup of tea ...
Source: mickaelxxx.livejournal.com
Saw off on the size of a column of the log half a meter.
Cut it into segments.
Seredka scored in the log paper and kindling to ignite.
We reserve the outside of the wick, and ignite.
burner flares.
When the burner flared put her frying pan and warm up a little, then pour the vegetable oil is sensitive
Throw meat
Throws her kartofan.
It is best to use a pan made of cast iron, because it is heavier and therefore more stable, with stirring, the handle will not get a circle raging flames. Fry kartofan, throw the onions.
By the finish we throw the whole garlic, stir and immediately remove from heat.
After cooking kartofana our burner still full of strength and energy ...
Therefore, boil a cup of tea ...
Source: mickaelxxx.livejournal.com