Meal Bashny.Net

I feel like my mouth is filled with saliva, when I see these glossy pictures of cakes, pastries and chicken thighs. Why my cooking some crooked, not as lush and neat in appearance? And that is why I do not fudstilist. These guys without remorse cake smear shoe polish, varnish and sprinkle sawdust will fall. Beauty requires sacrifice!

1. Linda Lundgren

Do you know why meat is so beautiful in the picture? His fried blowtorch.

If you see in the picture syrup, the syrup is not at all, and motor oil.

To herbs, seafood and vegetables look fresh, they are sprayed with glycerin.

Cotton balls wet, warm up in the oven ... and used as a simulator of a couple of hot dishes.

2. Fabian Björnstjerna

Various sprays are also in the business: deodorant gives berries mischievous gleam, and hairspray turns stale cake in rosy and fresh (unfortunately only visually).

Toothpicks bonded portion of food with each other, a pair of tweezers pasta wrapped in neat curls ...

3. Bohman + Sjöstrand

Brown shoe polish gives a kind of roast meat.

PVA glue - milk advertising cornflakes ...

Torn to pieces napkin (think toilet paper, and come down) do not spread the syrup over ice cream (which is not ice cream at all, but a mixture of powdered sugar and fat).