Land and not only

Us daily stun shaft handouts from newly discovered and existing restaurants. Including the very popular Japanese food we have. Recently, periodically there is information about that fish and other marine ingredients of these restaurants as put it mildly, do not meet the standards of healthy food. What to believe, everyone chooses. Indeed, in today's world of hydroponics and fatted not know what animals already difficult to find natural products. More specifically, one can find, but a completely different value. And yet, as there is the case with the land and its most sought after ingredient - Salmon? Known blogger Igor Cherskii shares his investigation of the restaurant behind the scenes.

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