Tricks for housewives with a multicooker

This article is dedicated to the owners of such an indispensable thing in the household as multicooker. A smart pan is a real salvation for those representatives of the fair sex who, due to the rapid rhythm of life, can not stand for hours at the stove.

Today's edition. "Site" share with your favorite readers the most irreplaceable tips multicooking. You may already know some of them.

How to use a multicooker
  1. For 5-6 hours of cooking in the "Squeezing" mode, amazing melted milk is obtained.


  2. If it does not burn, you can boil milk in the same mode for 1 hour.


  3. The casing of the pan perfectly retains heat, so if you leave warm milk in the evening, in the morning you can enjoy a wonderful kefir or fermented meat.


  4. Eggs in a pouch can be cooked in 5 minutes in steam mode, and in 12 minutes hard-boiled eggs are obtained.


  5. In the "Plov" mode, it will not be difficult to prepare stewed potatoes with a golden crust. It is not necessary to mix potatoes and control the process: a smart pan knows when to switch to heating mode.


  6. In the "Pushing" mode, you can also cook potatoes without roasting from below.


  7. The mode "For a couple" is a godsend for lazy men: with its help you can prepare a luxurious dinner from ready-made dumplings. To do this, it is necessary to place 0.5 kg of finished dumplings in a special basket for a multicooker and pour 1.5 liters of water into the unit. Before cooking, you need to salt, pepper the dumplings and add a tablespoon of butter to the basket.


  8. Baking mode allows you to fry fish and cook any meat.


  9. Mode "Suppression" - the best choice for the preparation of the most transparent and fragrant cold.


  10. Modes "Pushing" or "Buckwheat" allow you to cook 2 dishes at once: at the bottom of the cereal or garnish, and on top in a special basket - meat, patties or sausages.


  11. In the "Suppression" mode, you can make an amazing soup in 90 minutes.


  12. Mode "Bake" and "Plov" allow you to prepare a wonderful dish - pasta in the fleet. To do this, you must first roast minced onions in the "Bakery" mode, and then add dry pasta (horns or feathers) to the pan before turning on the "Plov" mode. All this should be poured with a small amount of boiling water so that only the tips of pasta stick out of the water. Before you press the program button, you should salt and mix the ingredients.






What culinary tricks do you use? Don’t forget to tell us in the comments!