11
Instructions for preparing New Year’s cookies
To the selection recipes for the New Year holidaysAnd just for every day (to pamper myself), I suggest you cook my favorite New Year’s cookies.
It looks just like real bumps, so it will please not only adults but also children with its appearance. At the same time, it is prepared - very simple, but it turns out - well, it is incomparably delicious. What is not a reason for culinary gatherings in the circle of relatives and friends?
DepositPhotos
New Year's Eve cookies today "Site" He will tell you how to cook. New Year's Eve cookies. It's amazing from the first piece!
The ingredients
DepositPhotos
Preparation
I also suggest you learn how to make a salad called “Taste of the holiday” with chicken, mushrooms and pickles. A real favorite of the New Year's table!
Such sweetness will look very elegant both at the New Year's feast and on an ordinary day. Make sure to make cookies according to this recipe. Sweet "New Year bumps" will surprise guests and will be a pleasant surprise for all children!
Share with your friends this wonderful New Year's recipe.
It looks just like real bumps, so it will please not only adults but also children with its appearance. At the same time, it is prepared - very simple, but it turns out - well, it is incomparably delicious. What is not a reason for culinary gatherings in the circle of relatives and friends?
DepositPhotos
New Year's Eve cookies today "Site" He will tell you how to cook. New Year's Eve cookies. It's amazing from the first piece!
The ingredients
- 120g butter
- 100g walnuts
- 1 egg
- 2-2.5 tbsp flour
- 3 tbsp sugar
- 4 tbsp milk
- 1 can of condensed
- pinch
- powder
DepositPhotos
Preparation
- In a convenient container, mix eggs with sugar. Then add the milk and beat it well with a mixer or with a wreath by hand.
DepositPhotos - Melt the butter and add it to the egg mixture.
DepositPhotos - In a container with egg mixture, sieve through a sieve of flour and salt. Mix the stiff dough.
- The finished dough is divided into two parts. Put it under film and put it in the refrigerator for 1.5 hours.
- Take the dough out of the fridge and rub it on a large grater. In parallel, turn on the oven 180 degrees to warm up. Cover the pan with parchment paper and put the dough on it. Bake for about 10-15 minutes at a temperature of 180 degrees to a golden color.
- The walnuts are crushed into a big crumb. Mix the baked crumb with boiled condensed and nuts.
- Form a cone from a sweet mass with a forge or glass, preferably narrowed to the top of the form, wetting the glass with water so as not to stick. When served, sprinkle the cookies with powdered sugar.
- That's it, cookies are ready. Bon appetit!
I also suggest you learn how to make a salad called “Taste of the holiday” with chicken, mushrooms and pickles. A real favorite of the New Year's table!
Such sweetness will look very elegant both at the New Year's feast and on an ordinary day. Make sure to make cookies according to this recipe. Sweet "New Year bumps" will surprise guests and will be a pleasant surprise for all children!
Share with your friends this wonderful New Year's recipe.