How to make a snack from melted cheese

Floated cheesecakes A delicious and affordable product. They're regulars at every festive table. Most often they are combined with garlic, eggs and mayonnaise. Today's edition. "Site" will show you the original version of the design of melted cheeses in the form of a beautiful and appetizing snack.





Cheese snack Ingredients

• 2 solid melted cheese
• 100g ham
• 4 eggs
• 1 tbsp mayonnaise
• 1 tbsp sour cream
• 1 bundle of dill or parsley
• 1 clove of garlic
• salt

Preparation

1. Take the melted cheeses and put them in a plastic bag. Tie the bag up and send it to the microwave. After 30 seconds, turn the package over and wait another 30 seconds.
   
   
   
   
2. Untie the packet and roll the melted cheesecakes with a rollercoaster right in the bag. You should have a thin layer that should be cooled in the refrigerator.
   
   
   
   
3. Now it is time to prepare the filling for the roll. Separate the yolks from the proteins and sodium and both on a small grater.
   
   
   
   
4. Mix mayonnaise and sour cream, salt and squeeze a small clove of garlic into the mixture. Thoroughly stir and season the yolk and protein sauce separately.
5. Remove a layer of cheese from the refrigerator, cut the bag and carefully distribute the filling over the cheese in layers. Between the layers of yolks and proteins lay a layer of ham.
6. Carefully roll the cheese into a roll and send it to the fridge overnight.
   
   
   
   
7. Before serving on the table, roll the dill roll and cut.
   
   
   
   

Trust me, this one's simple. egg-snack It will amaze all your guests, because it is not only tasty, but also royally beautiful. Making this roll is very simple, and it looks impressive. It’s great to see the table, it’s so beautiful.





One of the advantages of this dish is that it cheese-cake. You can make a roll in advance and surprise your loved ones with delicious ones. Another unusual option for a festive lunch will be stuffed eggs.





On our website you can find many more ideas for cooking holiday snacks.