Brilliant cake recipe without baking, without which the hostess will not be able to receive guests

Pies and cakes, similar in principle to cooking with mead, are very popular. However, even the classic recipe of medovik requires time and enough effort. And you need a lot of ingredients. Not everyone has time for such a time-consuming process. Therefore, it makes sense to search for simplified options that are no worse in taste. For example, such a cake of cookies will take very little time, and the components can be perfectly saved.

This cake can be made at least every week. It is convenient to take it with you to work or give the child to school. And just pamper yourself in the evening watching your favorite series. Come on, let's make this delicious.



The ingredients

• 250g biscuits
• 100g butter
• 900g yogurt
• 4 tsp honey
• 1 lemon
• 400g currant jam
• 3g gelatin

Preparation

1. The basis of our cake is crushed cookies. It can be ground in a blender. Or you can use a tight package on a zipper and a roller coaster. This ancient method has never failed anyone.
   
   
   
   
2. Gelatin should be diluted with water and melted in a steam bath. When it swells, you can safely mix it with jam.
   
   
   
   
3. In the same steam bath you need to melt butter. It must be poured into a crumb of cookies. After mixing these components well, lay out half the mass in a small form for baking. Tamper everything well with a spoon or use a glass.
   
   
   
   
4. The second layer is yogurt. It needs to be mixed with honey. Send the peel of one lemon. Half of this cream is distributed on the first layer of the cake. Put the second part of the butter crumb on top. Straighten everything with a spoon and spread the rest of the cream. Pour the jam gently to the top.
   
   
   
   
5. Now we can send our cake to the fridge for two hours. You can spend the whole night for security. Bon appetit!
   
   
   
   

As an alternative to currant jam, any other can be used. The cake has a completely different taste. The dish looks very beautiful, so you can put it on the festive table. Guests will be delighted!