The unique healing properties of jelly made of buckwheat

With the help of jelly made of buckwheat can not only lower cholesterol, but also to clean the intestines of toxins, normalize blood pressure and metabolism.



Just a few of the healing tools you feel energized, and after a month of normal pressure and significantly reduced the risk of occurrence and development of cardiovascular diseases.

Should twice a day half an hour before Breakfast and dinner drink 100-150 ml buckwheat jelly, after every meal you should eat 1 teaspoon of honey. The rate of cleansing is 1 month.

How to cook buckwheat jelly?

You need 3-4 tablespoons of buckwheat flour (buckwheat is ground into flour in the coffee grinder)

add in a glass of cold water, mix thoroughly and slowly add one quart of boiling water

all thoroughly

should cook for approximately 5 minutes until cooked

before removing from heat, add 1 tablespoon of unrefined plant oil. published

P. S. And remember, only by changing their consumption — together we change the world! ©

 

Source: vk.com/probujdeniechelovechnost?w=wall-66683693_4056%2Fall

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