The worst additives found in milk

In our stores many items. All sorts of candies, fruits and even useful (as in, at least, wants to assure us manufacturer) products. Special attention should be given to the dairy Department: here, the consumer is more likely to buy not only high quality but also quite harmful goods.

Recently the Rosselkhoznadzor published a list of what is contained in store-bought milk. We provide only the most unpleasant excerpts from this frightening study.
 

Reconstituted milkForty two million sixteen thousand seven hundred fifty four



Very often unscrupulous manufacturers replace whole milk restored, made with vegetable fats. So, for example, proceed in the manufacture of fermented dairy products. Goat milk is more expensive more often to restore.

 

Hydrogenated fatsSixty two million nine hundred fifty three thousand seven hundred twenty two



Mixtures of different oils, hydrogenated fats — all of this you can meet in regular store-bought milk. Generally speaking, the Ministry of health recommends that you limit the availability of such fats in the diet, as they contain a high concentration of TRANS isomers of fatty acids. Rare manufacturer follows these recommendations.

 

ChalkForty eight million two hundred seven thousand seven hundred seventy six



Often a common chalk is added to sour cream and cottage cheese. It is not harmful — but tell me, who are fun to eat chalk? Note on the structure of the curd is too crumbly, tasteless product will mean the presence of additives.

 

Sour creamEighty five million five hundred fifty thousand sixty five



Here things are even simpler. Don't want to use a bunch of additives — do not buy store-bought sour cream. Here you will surely stumble upon diluted with water, yogurt, low fat cottage cheese product. Flavor additive? For them, the manufacturer prefers not to save.

 

StarchTwenty five million five hundred forty three thousand nine hundred forty eight



Starch can be called the basis of a gain of unscrupulous manufacturers of dairy products. It is added everywhere. Sour cream and butter, cottage cheese, even an inexpensive yogurt — everything is better with starch.

 

Also interesting: 17 products, able to kill a man

Products that absolutely can not eat on an empty stomach

 

AntibioticsFourteen million eight hundred twenty one thousand seventy three



Some manufacturers add in the milk antibiotics. So they save on sterilization. But the Ministry of health to do so expressly prohibits: the abundance of antibiotics reduces the human immune system.published  

 

P. S. And remember, only by changing their consumption — together we change the world! ©

Source: dnpmag.com/2016/06/22/chto-soderzhitsya-v-magazinnom-moloke/