British cuisine that you want to eat every day

Fans of gastro tours should know that they will not try fine food in England. British cuisine It has never been distinguished by exotic dishes, its specialty is nutrition and ease of preparation. But its diversity can surprise, as it consists of many subspecies.



Peels Today editorial office "Site" It will introduce you to the most popular dishes of British cuisine.

In England, it is customary to start your day with breakfastIt can be difficult enough for an unprepared person. Breakfast usually includes oatmeal with cream, rosy sausages with roasted bacon, beans in tomato sauce and toast. After eating, everything is washed down with coffee or juice.

Breakfast is so hearty that some establishments serve it throughout the day. So don’t say no if you’re offered an English breakfast at noon – you’re not going to be hungry.



As an aperitif, the British use tea. They know a lot about tea traditions and can surprise even the most sophisticated person. Wait 17 hours and be a guest at a tea party – you will have a lot of fun!

Popular dishes of British cuisine

1. Beef Wellington - baked beef with mushrooms in the dough. Its crispy crust will tempt with its ruddy sides, and an incredibly juicy beef clipping with a subtle aroma of mushrooms will not leave any gourmet indifferent.
2. Shepherd pie It is very popular among restaurants and diners of Great Britain. But don't be surprised if they bring you a potato casserole with minced meat, which you only cooked at home yesterday.
   
   
   
   The essence of the shepherd's cake is to bake minced beef or lamb, covering it all with mashed potatoes. The taste is different, but the recipe is very similar. This dish is not difficult to repeat if you want. You can also experiment with filling and take, for example, not lamb, but pork, chicken fillet or mushrooms.
   
   
3. rostbeef - fillet of marble beef, which has a roasted crust and tender meat inside. It used to be cooked on coals, and now it is quickly roasted in a hot pan, and then put in a heated oven for a few minutes so that it reaches the desired condition.
   
   
   
   Don’t be afraid if the meat inside looks raw – it should be.
   
   
4. Fish with chips. We are talking about a piece of fish, roasted in a bar, and all we know fries. On the side of this dish you will be served peas or puree from it, pickles or beans in tomato sauce.
   
   
   
   At first glance, nothing unusual, but the taste of fish is impressive. This is not some frozen hake from the store, but a fresh fillet of cod, flounder, merlane or haddock, which inside remains tender and juicy.
   
   

Other famous dishes of British cuisine

1. Yorkshire black pudding The British really like it. If you like blood sausage, be sure to treat yourself to such a delicacy by ordering draishin. If you don't like this kind of food, you risk going without lunch.
2. Cornish cakes - a dish of sand dough with beef filling with vegetables. Inside put fresh finely chopped meat, potatoes, onions and carrots, as well as spices. The cakes come out very fragrant, hearty and homely. Previously, turnips and brutes were used for filling, but potatoes defeated their watery competitors. It really tastes better!
   
   
   
   
3. hagis - a dish that looks like draishin. This is a lamb stomach stuffed with the guts of the same animal with chopped onions and spices. If you like liver, you might like this treat.

British cuisine resembles home cuisine. Perhaps our housewives drew their most “branded” recipes from it and now feed their households tasty and full.