Rabbit asks to cook olive with onions and apples on New Year's Eve

Traditional mayonnaise treats do not leave the festive table from year to year. The Black Rabbit needs a change. You can cook. Olivier salad with chicken And a green apple. It will be incredibly tasty, but not too fat and heavy. The ear-eared symbol of 2023 will definitely be pleased with the meal, and guests will be simply delighted.



Olivier salad with chicken Don’t worry that the taste of the beloved Olivier will suffer. It will differ minimally from the original version. In addition, every housewife has the right to change recipes as it will be more convenient for her. We offer some interesting alternatives for salad for a cold winter night on the 31st.



Peels New components Ingredients

• 250g chicken fillet
• 2 medium potatoes
• 3 eggs
• 1 carrot
• 2 pickles
• 1 bulb
• 1 green apple
• 100g canned peas
• 50g sour cream
• 100g mayonnaise
• salt
• pepper

Favourite treat Preparation

1. Boil chicken fillets, potatoes and carrots, cool them in cold water. Cut these ingredients and throw them in a salad bowl. Add cucumbers and onions sliced in. Cucumbers can be selected pickled or salted. It all depends again. taste. Onions are recommended to choose a salad to be slightly sweet.
2. To the total number of components, a sprinkle of peas and boiled chicken. It can be cut in blocks or divided into small fibers. Chicken fillets should cool properly before being sent to the rest of the ingredients. At the worst, you can use a purchased smoked breast.

In the salad bowl add an egg and an apple, sliced in cubes. Then, in a separate container, mayonnaise and sour cream can be mixed. Add to them spices and, if desired, several cloves of garlic. This will make the taste a little more spicy. Stir the salad thoroughly and be sure to try what turned out. Perhaps you should add more spices or sour cream with mayonnaise. Give it. olive Time to brew in the refrigerator so that the treat is cooled normally.



Of course, you can not leave you, our dear subscriber, without an interesting way to serve such a festive salad. We offer Olivier in the form of a beautiful spruce. How do you do that? The usual baking uniform will help. Only in the center of this shape should be a hole so that the appearance of the salad really looks like a wreath.



Slightly moisten the wall of the mold with water so that the salad sticks to them minimally. Fill the Olivier shape to the limit and gently transfer everything to a large flat plate. This will make a beautiful wreath. To create an imitation of spruce twigs will help dill particles. Put them in one direction, twisting the branches into the shape of a wreath. Address lettuce You can use thin streams of mayonnaise that will intertwine like bright tinsel. And the berries of the pomegranate will not be superfluous. What a magnificent design it will be. I can’t wait to make such a salad and please their beloved family.