How to cook chicken meat under onions and cheese Bashny.Net

Student years for many are associated with poor quality nutrition. However, they also taught us to get out of any situation! After several years of cooking, a person is able to cook an amazing dish with a minimum of ingredients.

This simple casserole will come to the rescue not only students, but also busy housewives. A small number of ingredients available allows you to prepare a hearty dish late in the evening, when after work or study there is no energy left for anything.





Chicken fillet with carrots and onions It's laid out in layers. After baking, we get an appetizing meat casserole that you can feed the whole family.





The ingredients

• 3 chicken fillets
• 3 bulbs
• 4 cloves of garlic
• 4 spoonfuls of mayonnaise
• 2 large carrots
• 100g hard cheese
• spice
• greenery
• 2 tsp sugar
• 0.25 tbsp vinegar

Preparation

1. The first thing to do is pickle the onions. To make the process go faster, use warm water in half with vinegar and sugar. Cut the onions with rings. In three hours, the onions will be ready.
   
   
   
   
2. Pass the garlic teeth through the press, the greens are finely crumpled.
   
   
   
   
3. Clean the carrots thoroughly and rub them on a large grater. 582094
   
   
   
   
4. Chicken meat thinly cut and beat with a hammer. Divide into several equal portions according to the number of layers of casserole. 570464
   
   
   
   
5. The first layer is chicken meat. It should be salted and rubbed with garlic.
   
   
   
   
6. The meat is covered with a thick layer of pickled onions. Don't forget to drain the marinade.
7. On top of the onions, we lay out part of the grated carrots. This layer is covered with mayonnaise.
8. Repeat the layers until the ingredients run out. You should put cheese on the top.
   
   
   
   
9. Warm the oven to 160 degrees, seal the baking form with foil or cover it with a lid. The cooking time in the oven is 30 minutes.
   
   
   
   

That's it. poultry It's getting ready very quickly. And such recipes always leave room for imagination. You can make extra layers of other ingredients.

The holidays are almost over, which means that it is again time for ordinary dishes. However, even the simplest casserole can be prepared so that it will turn out no worse than any festive dish.