Diligent hostess reveals she will cook for Easter

What? Easter Can we cook this year? A series of sad events hit not only the usual lives of many people, but also their wallets. Prices have soared, so it is unlikely that it would be advisable to arrange a lush feast. But to meet the bright holiday of Easter is very desirable. So what do you add to the menu?



Let's figure out what recipes will be very useful, and what is not useful at all. For example, you can cook carrots in Korean. Very good. deliciousIt does not require many hours of dancing with diamond at the stove. Moreover, such carrots can be combined with other dishes and get no less delicious tandems. For example, pickled mushrooms with carrots in Korean. Delicious, simple, quick, but two dishes are on the table.

What about potatoes? You can cook. peasant. It doesn’t require a lot of money and power either. Cut the potatoes into large pieces, add vegetable oil, spices, greens, and then send everything to the oven. And be sure to serve some sauce to the finished dish. Also a great addition to potatoes will be baked vegetables. Mushrooms, broccoli, cauliflower.



What for dessert? Everyone's favorite jelly "broken glass." To do this, you will need to buy several packages of multi-colored jelly, but, fortunately, it will not take much money. We have already written about the preparation of this delicious dessert. Refresh your memory with culinary secrets from "Site".



If there is a desire and opportunity, we offer a recipe liver-cake. This hearty and appetizing dish should please dear guests. And although such a cake does not need too much strength, it is better to prepare it in advance. A cake that will stand for at least a few hours will be much more delicious made in a hurry.

The ingredients
  • 250g liver
  • 1 egg
  • 100 ml of milk
  • tasteful
  • 100g flour
  • mayonnaise
  • hard-cheese
  • greenery


Preparation
  1. You can choose the liver to your taste. It should be thoroughly washed and cleaned of any films. Grind the liver in a meat grinder or with a blender to homogeneity. Add spices, milk and flour. This should be done gradually and carefully, stirring the mixture so that lumps do not form.
  2. Lubricate the pan for pancakes with a small amount of vegetable oil and start frying thin pancakes. After you finish making pancakes, cut the greens finely. Then rub the hard cheese on a large grater.
  3. Once the pancakes have cooled a little, start smearing them with mayonnaise, forming a liver cake. If desired, you can add more spices and crushed garlic to mayonnaise. It will be delicious if you like spicy dishes. The top of the liver cake is decorated with a layer of grated cheese and finely sliced greens. Put the cake in the fridge, let it brew.




Simple meals for Easter is another find for thoughtful and thoughtful housewives It'll be a chicken fillet salad recipe. Such a treat will definitely satisfy hunger and will not look too ordinary. What will it take? Write down a list of components.

The ingredients
  • 4 eggs
  • 4 pickles
  • 100g hard cheese
  • 300g chicken fillet
  • garlic
  • pot
  • green
  • mayonnaise




Perhaps this salad is something like everyone’s favorite Olivier. We will not argue, there is a certain similarity, since this salad contains eggs and pickles. But cooking this dish is much easier and more economical. There is no need to pre-cook many ingredients except chicken fillet.

Preparation
  1. While the chicken fillet is cooked until ready, start cutting eggs and pickles. Cucumbers are better cut with a small straw, and eggs are cut with small blocks. The finished chicken fillet is cooled and divided into small fibers. Hard cheese must be grated on a large grater and added to the other ingredients.
  2. Pour the water off the peas and pour it into a common bowl. Stir all the components well. Garlic can be crushed with garlic coding or rubbed on a small grater. Add it at will. If you want a spicier dish, you'll need more garlic.
  3. The amount of mayonnaise should also be adjusted according to personal taste preferences. If possible, leave the salad in the fridge for about 1 hour. Let it brew properly to become even more delicious and fragrant.




What are they? Easter Do you have to cook? What else will be on your table other than appetizing cakes or cottage cheese? Be sure to share your holiday recipes with us. We all need it now.

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