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Meat "Tiger skin" for the New Year's table, which will bring wealth to the house of a skilled hostess
After a difficult year, I want to believe in a miracle. The Blue Water Tiger is said to make the coming year bright and eventful. And to please him, on the New Year's table should be delicious, bright and elegant dishes. This description perfectly corresponds to meatloaf with mushrooms "Tiger skin".
Tiger skin Ingredients
Preparation
Classic cold beef will be a real decoration of the festive table. The New Year celebration is approaching, which means that it is time to preserve the most delicious and appetizing recipes of dishes. What is a feast without a transparent and fragrant chill? Be sure to make such a meat treat to appease the Blue Tiger - the symbol of 2022.
Tiger skin Ingredients
- 200g hard cheese
- 5 eggs
- 2 tbsp flour
- 500g chicken breast mince
- 150g onion
- 500g champignon
- norile
- vegetable-oil
- salt and pepper
Preparation
- Rub the cheese on a large grater. Roast the champignon onions.
- Mix the grated cheese with the eggs until uniform. Add some pepper if you want.
- Add flour to the resulting mass. Stir everything and put it on a bowl lined with baking paper.
- Spread it all over the surface without reaching the edge.
- Put on a cheese cake sliced in the form of tiger stripes pieces of nori. Slowly press them to the surface of the cheese so that they stick better.
- Send the oven heated to 150 degrees for 20 minutes.
- Cover the cheese cake with a second layer of paper and turn it over.
- Carefully remove the layer of paper on top.
- Apply a layer of ground chicken 1.5 cm thick on the cake.
- Put on top the roasted onion champignons. Spread them all over the surface.
- Turn into a tight roll on the side that's longer.
- Wrap the roll in paper and send it to the oven for 30 minutes at 200 degrees.
- Wait for the cooling, cut into portion pieces and serve to the festive table. More details about the preparation of the roll "Tiger skin" can be found on the video from the YouTube channel "Mother-in-law recipes".
- Bon appetit and a happy New Year!
Classic cold beef will be a real decoration of the festive table. The New Year celebration is approaching, which means that it is time to preserve the most delicious and appetizing recipes of dishes. What is a feast without a transparent and fragrant chill? Be sure to make such a meat treat to appease the Blue Tiger - the symbol of 2022.
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