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How to Serve Meat and Cheese to the Table
Even the simplest dish can be made unusually festive, if it is original and tastefully decorated, and then served on a beautifully served table! Soon there will be a series of winter holidays, so the skill is beautifully cut and meat-cut It won't be superfluous for anyone. After all, the most effective way for the hostess to declare themselves is to beautifully perform cutting-assort!
Today's edition. "Site" prepared 10 Miracle ideas of cutting and serving meat, cheese and sausages that will help you on any holiday. Save it, it'll come in handy!
DepositPhotos
Designing cold snacks
One of the first skills that a cook masters is the ability to cut products correctly, quickly and beautifully. Agree that this is very important in cooking. You might want to learn this and make your life a little easier.
Here are 10 ways to easily and quickly cut your favorite foods. Try it, it is interesting and not difficult at all!
DepositPhotos
Of course, some may think why, say, so diligently. new-yearNo one will notice it anyway, everyone will fly and sweep away the festive food in an instant. But that is far from the case.
A beautifully served table creates no less festive and solemn mood than a well-decorated room and a tree blinking with colorful lights. Therefore, do not lose sight of this element of preparation for the New Year. I am sure that this design is guaranteed to surprise your guests!
Share our advice with friends, it should be beautiful!
Today's edition. "Site" prepared 10 Miracle ideas of cutting and serving meat, cheese and sausages that will help you on any holiday. Save it, it'll come in handy!
DepositPhotos
Designing cold snacks
- When preparing a meat slice, make sure that the knife is sharp enough. Cut the pieces in the same thin slices!
DepositPhotos - Simple, but very appetizing serve! Especially to the taste of those who like the combination of meat with grapefruit.
DepositPhotos - You haven't served meat to the table yet!
DepositPhotos - Most often cheeses are served with bacon, sausages. Not surprisingly, they are perfectly combined in taste and exterior design. For example, you can cut cheese in thin slices of triangular or square shape. For such cutting, solid varieties are ideal, because they hold the shape well.
- In sausage-cutting The shape of the circles depends on the type of sausage. At an angle, cut a sausage of medium thickness, a large one in circles, thin, like hunting sausages, cut slices of the same length. You can arrange meat and sausage cutting in stripes, fan, in a circle, alternating different types of meat.
- Add vegetables and olives to meat and sausage, and your snack will play with bright colors, it will be unusual not only in appearance, but also in taste!
- I look at the food and it looks royal.
- How to turn your favorite cheese into an edible Christmas wreath or star!
- I will definitely implement this idea for the New Year.
DepositPhotos - Meat cutting, which pleases not only the stomach, but also the eye.
DepositPhotos
One of the first skills that a cook masters is the ability to cut products correctly, quickly and beautifully. Agree that this is very important in cooking. You might want to learn this and make your life a little easier.
Here are 10 ways to easily and quickly cut your favorite foods. Try it, it is interesting and not difficult at all!
DepositPhotos
Of course, some may think why, say, so diligently. new-yearNo one will notice it anyway, everyone will fly and sweep away the festive food in an instant. But that is far from the case.
A beautifully served table creates no less festive and solemn mood than a well-decorated room and a tree blinking with colorful lights. Therefore, do not lose sight of this element of preparation for the New Year. I am sure that this design is guaranteed to surprise your guests!
Share our advice with friends, it should be beautiful!
