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Classic combination of products for gourmets
Few dare to experiment in cooking. And why? After all, there are time-tested shortcuts!
The website advises to be based on the couple of products to obtain a surprisingly tasty dish.
Potatoes and nutmeg a Small amount of nutmeg, added to mashed potatoes, will make it taste more rich and interesting.
Honey and cheese hard Cheese varieties go perfectly with any honey. Try dipping a piece of cheese in fresh honey — it's delicious!
Potatoes and dill boiled Young potatoes just need the addition of fresh dill. If you compare just boiled potatoes with potatoes with dill, the first obviously loses in taste.
Tomatoes, Basil and garlic This combination can be used for salads, sprinkling olive oil, and soups. In summer it is very refreshing, and in winter it warms.
Walnuts, beets and goat cheese is Another versatile combination for different dishes. Of these three products you can prepare appetizers, side dishes, salads and casseroles.
Apples and cinnamon Apple pie, baked in the oven apples, fruit salad, sweet sauce made from apples — it will be much tastier if you add just a pinch of cinnamon.
Meat and Anis Added to the meat Anis virtually invisible in the finished dish, but gives it a deep and bright aroma.
Bacon and eggs Fried bacon slices are perfect for scrambled eggs, omelets or other egg dishes, turning them into a favorite dish for Breakfast for the whole family.
Lamb and mint Mint can add the marinade or sauce to give its taste freshness and strangeness.
Blue cheese and pear, This combination can be used for salads and hot dishes. The tart sweet flavor of pears is perfectly suited to the salty taste of blue cheese.
Fennel seeds and pork Add a little crushed fennel seeds, black pepper and salt before you roast or bake a piece of pork, and you will be pleased with the resulting dish.
Herbs fennel and fish Yes, greens of fennel't easy to come by, but if you did, then be sure to use it as a condiment for sea fish. Then the taste will be more gentle and delicate.
Oranges and duck With duck and oranges are combined in any form: orange slices you can add to the salad with duck, the zest to use as seasonings, as if to prepare the orange sauce and pour over roast duck, it will be a divine dish.
Juniper berries and game, These berries only emphasize the "wild" taste the products of hunting meat, bringing the finished dish a hint of the forest scent. You can add juniper berries to lamb or pork.
Ham and melon is Very good combination for a salad. And if you pour the sliced pieces of melon and ham with olive oil and lemon juice, you will get a light, but satisfying salad.
via factroom.ru
The website advises to be based on the couple of products to obtain a surprisingly tasty dish.
Potatoes and nutmeg a Small amount of nutmeg, added to mashed potatoes, will make it taste more rich and interesting.
Honey and cheese hard Cheese varieties go perfectly with any honey. Try dipping a piece of cheese in fresh honey — it's delicious!
Potatoes and dill boiled Young potatoes just need the addition of fresh dill. If you compare just boiled potatoes with potatoes with dill, the first obviously loses in taste.
Tomatoes, Basil and garlic This combination can be used for salads, sprinkling olive oil, and soups. In summer it is very refreshing, and in winter it warms.
Walnuts, beets and goat cheese is Another versatile combination for different dishes. Of these three products you can prepare appetizers, side dishes, salads and casseroles.
Apples and cinnamon Apple pie, baked in the oven apples, fruit salad, sweet sauce made from apples — it will be much tastier if you add just a pinch of cinnamon.
Meat and Anis Added to the meat Anis virtually invisible in the finished dish, but gives it a deep and bright aroma.
Bacon and eggs Fried bacon slices are perfect for scrambled eggs, omelets or other egg dishes, turning them into a favorite dish for Breakfast for the whole family.
Lamb and mint Mint can add the marinade or sauce to give its taste freshness and strangeness.
Blue cheese and pear, This combination can be used for salads and hot dishes. The tart sweet flavor of pears is perfectly suited to the salty taste of blue cheese.
Fennel seeds and pork Add a little crushed fennel seeds, black pepper and salt before you roast or bake a piece of pork, and you will be pleased with the resulting dish.
Herbs fennel and fish Yes, greens of fennel't easy to come by, but if you did, then be sure to use it as a condiment for sea fish. Then the taste will be more gentle and delicate.
Oranges and duck With duck and oranges are combined in any form: orange slices you can add to the salad with duck, the zest to use as seasonings, as if to prepare the orange sauce and pour over roast duck, it will be a divine dish.
Juniper berries and game, These berries only emphasize the "wild" taste the products of hunting meat, bringing the finished dish a hint of the forest scent. You can add juniper berries to lamb or pork.
Ham and melon is Very good combination for a salad. And if you pour the sliced pieces of melon and ham with olive oil and lemon juice, you will get a light, but satisfying salad.
via factroom.ru
