What do you think, how did people start drinking milk? The majority of historians have reported that the use of milk as a beverage began about ten thousand years ago when animals made a home. I believe that domestication appeared in Afghanistan and Iran, and after Turkey and some parts of Africa. The 20th century brings new technologies for processing milk, as a result, we are able to obtain safe dairy products!
Cows provide the milk for about 90% of the world.
— In order to produce 1 kg of cheese, you need about 10 pounds of milk to produce 1 pound of butter need 21 pounds of milk.
The milk cost more than gasoline in many regions of the United States and Europe.
— Not even considering the creamy texture, milk is 85 to 95 percent water. The rest consists of nutritional vitamins, proteins, carbohydrates and fats.
— In cow's get is from 20 to 50 pounds of pure milk.
— One cow produces 90 glasses of milk every day, or 200,000 glasses of milk in her life!
— Milk is unique because of the natural nutrients.
— The milk will not foam, if removed from the protein.
— Pasteurized milk began in the late 1800s, and it helped to partially contain the tuberculosis epidemic at the time.