Photographer from New York, Sally Davis, conducted an interesting experiment.
She bought a McDonald's french fries and hamburger and left them lying within 979 days.
These products are not spoiled, not moldy and rotten.
How is it possible, what they are made, what we eat?
Of course, these experiments did not go unnoticed by McDonald's, and the company issued a statement in the spirit of "We are all normal, and the homes of the experimenters just very dry air».
Another explanation of "eternity" of the American McDonald's food may be that in the United States are allowed genetically modified foods (GMOs). In Europe and Russian standards for GMO stricter, but because it is the Russians themselves can verify the correctness of the above experiments, resting on a long storage of any products from McDonald's and see what happens to them during this time.
In 1996, a consultant on nutrition Karen Harahan beginning of the experiment: how much, without damage, will remain a hamburger from McDonald's. It was found at least 12 years. During this time the burger does not spoiled. In the US, many rushed to repeat the experiment.
The photo is visible outcome of the experiment - on the left just bought a hamburger from McDonald's right - 12 years old. During this time, the product is not rotten, not covered with mold, but only to the withered state soles - that bun, beef patty that.
Harahan, as an expert on nutrition, says that hamburger becomes eternal because it is packed with preservatives and salt.
, ttolk.ru -