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A new kind of burgers - Ramen Burger!
Cook Keizo Shimamoto crossed 2 favorite type of food and got a new kind of burger - Ramen Burger. The presentation of a new culinary masterpiece gathered about 500 people. According to a famous blogger Scott Lynch, the main secret of this burger is its foundation, shoyu soy sauce, which brings the "sweetness and salt."
To create "buns" noodles, Mr. Shimamoto, a former restaurant owner in Tokyo Bassanova Ramen, fried in a pan patty noodles in sesame oil, to such a state that they can hold the meat and side dish.
Source: www.grubstreet.com
To create "buns" noodles, Mr. Shimamoto, a former restaurant owner in Tokyo Bassanova Ramen, fried in a pan patty noodles in sesame oil, to such a state that they can hold the meat and side dish.
Source: www.grubstreet.com
