Instructions for growing domestic rosemary

Rosemary is a universal plant. It is widely used in medicine as an antiseptic and accelerating metabolism agent. Rosemary oil is part of many cosmetics, and in cooking is used as a spice for vegetables, meat, fish, salads, pasta, cereals and even drinks. Impressive, isn't it?

That's why the editorial board "Site" I decided to tell you how. grow rosemary at home.





How to grow rosemary for those who decided to “settle” potted rosemaryThe following step-by-step instructions will be useful.

1. First of all, you will need a package of fresh rosemary purchased from any grocery store. Choose carefully, as it is best to sprout cheerful, green twigs with increased "shakyness".
   
   
   
   
2. Choosing the most beautiful branch, tear off the leaves in its lower part. Then you need to treat the bottom of the branch with any stimulator of root formation. You can find it in any flower or garden store. The cut of the twig is sprinkled with crushed activated carbon.
   
   
   
   
3. After doing all of the above, you need to lower the twig into the water. To do this, pre-dissolve in a glass with rain or melt water 1 tablet of activated carbon, which prevents the process of decay.
   
   
   
   
4. Then we cover the rosemary with a bag. It is best to use a ziplock, as it can be sealed sufficiently. If you have a regular bag, gently fix it from the bottom with a rubber band. Now we can put the cup in a warm, bright place, but without direct sunlight.
   
   
   
   
5. At this stage, the most difficult begins. While it remains only to arm yourself with patience and humbly wait about 2.5 weeks until the first root appears. It is necessary to completely change the water with activated carbon every 3 days.
   
   
   
   
6. Over the next few days, the twig will overgrown with roots 2-4 cm long, which means that the plant is ready to plant in the pot. To do this, fill the container with universal soil, diluted with sand in the ratio of 3 parts of soil to 1 part of sand.
   
   
   
   
7. Rosemary harvest can be harvested in a year, and in three years the bush will become quite decent in size. You can also grow thyme, tarhoun, lavender, rhull, basil and parsley.
   
   
   
   

Now, when you need rosemary, you do not have to think where to buy it, because at home there will always be spices grown yourself. As you can see, there is nothing complicated in this, and the result is definitely worth it. Good luck!