Recipe for boiled sugar in milk for tea

The days of food shortages have passed many years ago, but many still remember all those elegant alternatives to the various delicacies that our grandmothers prepared. For a long time, there were no delicious sweets. It was then that boiled sugar on milk entered the culinary fashion. Our caring parents came up with their own unusual recipe to please the children.

Boiled sugar on milk This delicacy is a little reminiscent of candy "Cow", which are so popular now. However, many mothers still prefer to prepare sweets on their own to be sure of the composition and quality of the product.



Remember that on our site you can find many more simple desserts that often do not require long preparation. There are even a few cakes without baking. The best choice for lazy warm days!



The ingredients
  • 1 tbsp homemade milk
  • 3.5 t sugar
  • 1 tbsp butter
  • nuts
  • raisins
  • powder


Preparation
  1. In order to make milk sugar, you need to use a pan or a thick-walled pan. In the container you need to fill the sugar, add milk and butter to it.



  2. The cooking process is quite long, sugar should be cooked for about 40 minutes. Don't forget to stir him all the time.



  3. How do you determine readiness? Drop some liquid sugar on your plate. The drop must retain its shape. If it spreads, you need to boil a little more.



  4. Find the right forms for dessert and lubricate them with oil quite a bit. Add some raisins and nuts to the sugar if desired and fill out the forms.



  5. Remember that sugar freezes very quickly, and therefore you need to act without delay. After the sugar has frozen, remove it from the forms and sprinkle with powdered sugar.





This milk sugar can be safely served to tea as a completely independent dish. However, you can also decorate your pastries with them. Biscuit rolls, for example, can be perfectly combined with such a delicacy.



If you do not have the opportunity to run to the store and you want to please your children with something sweet for breakfast, be sure to try to make just such a simple dessert!