Prepare the flavored vinegar with your hands

Flavored vinegar, which can be found in supermarkets, you can easily prepare at home. The resulting product will be an excellent addition to salads, marinades and even baking.

To make flavored vinegar at home is easy enough to insist on different herbs, spices, fruits or berries



 

To prepare flavored vinegar is great not working, but its unusual smell and taste you will undoubtedly appreciate.

You will need:

The composition of the ingredients depends on what kind of vinegar you want to get a result, because different species can use different mixtures. Here are just a few exemplary options:

— dill and chilli;
— sage, oregano and thyme;
— allspice and juniper berries;
— parsley and tarragon;
— lemon zest and Basil;
— zest of lemon, orange and a few berries raisins.

Recipe:

Prepare flavored vinegar in two ways: cold and hot.

Cold: the selected ingredients are placed in a container that closes tightly, pour vinegar and 3 weeks put in a dark place.

Hot method: the mixture was placed in a tightly closed container (usually a bottle). The vinegar bring to the boil and immediately pour them selected ingredients. Then the bottles are tightly closed and placed 2 weeks in a dark place.

Have vinegar, prepared in the cold way, the taste is not so pronounced, like vinegar, cooked hot method.

Important: whichever method of cooking you choose, remember: if you add in vinegar a little sugar or honey will get a more balanced taste. published

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Source: 7dach.ru/Exspert/15-receptov-samyh-neobychnyh-zagotovok-43917.html