Bashny.Net
Air cake "Pavlova" - love at first slice!
Bashny.Net
< Cake "Pavlova» - the most gentle Australian dessert, named after a legendary Russian ballerina Anna Pavlova. Coined he was in the 20's of last century, when Anna came to Australia and Oceania on tour.
This air dessert has a crunchy crust, but inside it is soft, and decorate it with whipped cream and a variety of seasonal fruits and berries to your taste.
Cake "Pavlova"
Ingredients 4 egg whites 1 tbsp. powdered sugar a pinch of crystalline citric acid 2 hours. l. cornstarch 550 ml whipping cream (30% and above) 300 g strawberries 1 banana
< br> Preparation Vzbey whites with a mixer and slowly add to it the sifted powdered sugar. Whisk together the ingredients must be at least 10 minutes. At the very end add to the proteins and starch sifted powder and vinegar. Massa should get a very thick, so that it does not spread on a baking sheet. baking dish or baking tray lay a parchment, on it trace the circle with a diameter of 20 cm. In the circle overlaid protein blend edges vzbey and traced on the surface of the thin groove to mass slightly reminiscent tutu. Preheat oven to 150 ° C and bake the cake in it for 40 minutes then open the oven door and leave the cake to cool down completely. < / Vzbey cream into fluffy foam brilliant. we shall cut the banana and strawberries. And decorate the cake with cream and fruit.
This dessert for many years been one of the most popular in the world. Try it and you cook the legendary cake "Pavlova»!
This air dessert has a crunchy crust, but inside it is soft, and decorate it with whipped cream and a variety of seasonal fruits and berries to your taste.
Cake "Pavlova"
Ingredients 4 egg whites 1 tbsp. powdered sugar a pinch of crystalline citric acid 2 hours. l. cornstarch 550 ml whipping cream (30% and above) 300 g strawberries 1 banana
< br> Preparation Vzbey whites with a mixer and slowly add to it the sifted powdered sugar. Whisk together the ingredients must be at least 10 minutes. At the very end add to the proteins and starch sifted powder and vinegar. Massa should get a very thick, so that it does not spread on a baking sheet. baking dish or baking tray lay a parchment, on it trace the circle with a diameter of 20 cm. In the circle overlaid protein blend edges vzbey and traced on the surface of the thin groove to mass slightly reminiscent tutu. Preheat oven to 150 ° C and bake the cake in it for 40 minutes then open the oven door and leave the cake to cool down completely. < / Vzbey cream into fluffy foam brilliant. we shall cut the banana and strawberries. And decorate the cake with cream and fruit.
This dessert for many years been one of the most popular in the world. Try it and you cook the legendary cake "Pavlova»!
Tags
See also
Love at first sight: how our brain deceives us
Try to cook a wonderful dessert "Pavlova"
Avid fisherwoman: Love at first crucian
SYROEDCHESKY cake with gentle lemon-mint CREAM WITHOUT flour and sugar
New Skoda Fabia: Love at first ride
An elementary way to cook the most delicate pudding at home! Love at first pieces of ...
