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What is the Chinese shrimp (8 photos)
If you still think that the Chinese supply us with absolutely natural seafood - you are wrong. Now they have reached even forging ordinary shrimp, namely to the dried meat of the krill. But everyone knows that the pinker from shrimp meat, the presentation will be better at it. And what do you do to the meat of the krill acquire much-needed revenue for a good pink color?
In order to have the shrimp was more attractive color, the meat is first painted in a special dye, and then thoroughly soaked in a solution of sodium tripolyphosphate to fix the beautiful color and in order that the meat is better to saturate with moisture during freezing and, of course, longer weighed .
Then the shrimp are dried, packed and shipped for export to countries such as Russia and Ukraine, where love for the holidays to put on the table of red-haired beauties shrimp.
In order to have the shrimp was more attractive color, the meat is first painted in a special dye, and then thoroughly soaked in a solution of sodium tripolyphosphate to fix the beautiful color and in order that the meat is better to saturate with moisture during freezing and, of course, longer weighed .
Then the shrimp are dried, packed and shipped for export to countries such as Russia and Ukraine, where love for the holidays to put on the table of red-haired beauties shrimp.
