Premiere recipe for meeting the Tiger, an exotic way to baking cornflower

We love recipes that are as easy to prepare as possible, and on the output give an amazing result. Something like smearing a sausage sandwich. It's a joke, of course. Today we have porkWhich is even more beautiful when you love it.



Editorial "Site"And especially its male part, naturally leans on meat. Therefore, we recommend stocking up on a kilogram of juicy pork and start cooking. Thank God, the ingredients are simple, and preparation does not require special devices and any special skill.

We have a little bit of honey here. Yes, this ingredient may not seem quite applicable to meat, but trust me, it will be very tasty. The worst part is that you have to wait two hours. But then! I already hear this. smell. Check out the right foods in our culinary calculator – here we go!



You'll need it.

• 1 kg pork (fill part)
• 8 cloves of garlic
• 2 tbsp soy sauce
• 1 tbsp honey
• salt and pepper
• lobster

Recipe for pork with honey

1. Your actions are as simple as possible. Rub the meat with salt and pepper, then fill it with garlic. To do this, cut the cloves of garlic in half, make a cross-shaped incision with a thin knife and put the halves there.
   
   
   
   
2. Now pour the meat with soy sauce and soap with honey. You can put in a convenient container, let marinate for an hour.
3. Lubricate a suitable batter with butter, put the meat on it and send it to the oven also for an hour, from time to time watering the secreted juice. The temperature in the oven is 220 degrees Celsius. Done!
   
   
   
   

You can take a sample from the editorial office! Good for any side dish or you can eat as stand-up. If you want, you can experiment with spices, but in our opinion, these ingredients are enough. Before serving, we recommend filling the cougar with fresh greens!



Pork beef recipe It may look like something else, but it is quite difficult to come up with a simpler cooking option. Take a look at this excellent list of tips on how to bake large pieces of meat. Before the New Year holidays, this information will definitely not be superfluous. We wish you a pleasant appetite!