The Japanese are distinguished by their brutality with respect to seafood. So, not only eats them alive. A selection of some of the most moving of exotic dishes.
Sannakji - a dish that is served in Korea, and that is probably the best known in this list. As a rule, it is charged with sesame seeds and sesame oil, and its main component is sannakji nakzhi - a small octopus.
Usually it live, cut off the tentacles, and immediately served to the client, sometimes the animal is fed entirely.
Shrimp can be immersed in an alcoholic drink, it is drunk, and it becomes easier to eat. She dies only when it begin to chew. This dish will cost you quite expensive in the restaurant, because the shrimp to be alive, it must be prepared very quickly and efficiently, and that the strength is not any cook.
Drunken shrimp are similar to the previous dish, however, is still there is a small difference. Firstly, the dish comes from China and not from Japan, and they are not always served in a living form. But when they are served live, this is done in the cup with a special Baijiu drink, wherein the alcohol content from 40 to 60 percent.
Another difference is that the main ingredient of this dish are adult shrimps. In addition, another difference is that Chinese food shrimp "more active».
She jumps, trying to escape, so a gourmet must catch it and quickly deal until shrimp are not escaped. It can even continue to move after already swallowed. This occurs if the process was not thorough chewing. Very charming.
Salad with ants
Noma, originally opened in Copenhagen (recently its "branches" were opened all over the world), has a reputation as the best restaurant in the world has for the past three years, it is not surprising that it affects their visitors innovative ideas.
Unfortunately (or perhaps fortunately?), One of these ideas is a salad with live ants. They serve a special salad, which is teeming with ants chilled. The cold makes them move more slowly, and is claimed to have insect lemon.
However, chilled or not, but the fact remains that before you ants that crawl over your salad. Many folk eat insects, but few of them are ready to eat salad with ants for $ 300.
Cheese Kazu Marzieh - a traditional Sardinian sheep milk cheese. Milk - it's not an animal, so it gets interesting: what animals eat in this case? The answer is shocking: the larvae.
Cheese stand up to the stage, which some have called the stage of decomposition. Cheese fly larvae (Piophila Casei) «help» to get into the cheese, to destroy his fat basis. They begin to eat the cheese, making it soft and allowing the liquid seeping through it, known as Lagrima (tear).
Although some people get rid of the larvae before they eat a piece of cheese, many people are not confused. Here are tips to close my eyes because the larvae can start jumping in an attempt to escape.