RECIPE
INGREDIENTS
4 eggs
1 cup sugar
¼ cup oil
1 cup flour
1 pinch of salt
1 ½ cups powdered chocolate
½ cup boiling water
½ teaspoon vanilla essence
1 ½ teaspoon baking soda
2 cans (790g) sweetened condensed milk
50g butter
200g dry coconut flakes
100 ml coconut milk
300g chocolate ganache
250g coconut shavings
LET'S GET COOKING...
Separate yolks from whites. Reserve the whites and in a bowl, mix the yolks with the sugar and the oil.
Mix flour, salt and powdered chocolate.
Add the water and the flour-chocolate mix alternating them in steps to the yolk mixture.
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