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This cake was taught to me by a friendly woman from Italy, I share the recipe with you.





This cake with peaches taught me how to cook a warm woman from Italy, sharing the recipe with you. You do not have to bother for a long time, everything you need can be bought at the nearest store!

Peaches, by the way, the recipe needs canned. Just last fall, I spun a dozen jars of these, and not all are eaten. It’s more of a cake than a cake, but an Italian friend calls it a cake.

Today's edition. "Site" Share the instructions for preparing delicate Italian cake "Favourite" with minimal ingredients. Like a fluff!

This cake was taught to me by a friendly woman from Italy, I share the recipe with you.

Peaches cake Ingredients
  • 100 ml of milk
  • 2 eggs
  • 8g vanilla sugar
  • 100g sugar
  • 100ml sunflower oil
  • 200g flour (+3 tbsp)
  • 12g baking powder
  • 150g peaches in syrup
  • 50g butter


Preparation
  1. Beat the eggs with 50 grams of sugar to a lush foam. Pour the milk and vegetable oil, stir again. This cake was taught to me by a friendly woman from Italy, I share the recipe with you.



  2. Add sifted flour and baking powder. Hit it with a mixer. This cake was taught to me by a friendly woman from Italy, I share the recipe with you.



  3. Cover the mold for baking with parchment paper and pour into the dough mold. This cake was taught to me by a friendly woman from Italy, I share the recipe with you.



  4. Pour off the canned peaches with syrup. Cut the peaches into thin slices. Place the peach pieces on the dough in a circle. This cake was taught to me by a friendly woman from Italy, I share the recipe with you.



  5. In a separate container, put softened butter, 3 tablespoons of flour, 50 grams of sugar and 8 grams of vanilla sugar. Put your hands in a crumb and then sprinkle that cat on top of the cake. 79820



  6. Bake the cake in a preheated to 180 degrees oven for 40 minutes until ready. The cake is good. powder. Bon appetit! This cake was taught to me by a friendly woman from Italy, I share the recipe with you.





For more details about the recipe of such a cake, watch the video from the cooking channel Ricette Fatte In Casa. There are many good and proven recipes!

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Editorial Council I also suggest to familiarize yourself with the recipe of peach pie with semolina without baking. Even those who hate this milk porridge will like it!



I made this peach cake this morning. It's all gone by tonight! Next time, on the advice of my friend, I want to make it. raisin And bitter chocolate. I think it will also be very good!

Baking Desserts Peaches Pies Sweets Dough Cakes
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