Recipe for Warm Cucumber Salad

Why not cook something interesting today? What at first glance seems inedible, can easily turn into a favorite home snack.





Editorial "Site" prepared for you grilleThat will make your culinary experience richer and bring your highlight to the family menu.





Such a salad can be safely served even to the New Year's table - guests will appreciate the dish. That’s because these crispy cucumbers have a great taste, interesting texture and just amazing dressing.

Salad with fried cucumbers Ingredients

• cucumber
• 2 teeth. Garlic
• 0.25 tsp wasabi
• black pepper
• 0.5 tsp lemon juice
• 1 tbsp soy sauce
• 1 tbsp sesame
• vegetable-oil

Preparation

1. Cut the cucumber with straws or circles.
   
   
   
2. Put the garlic through the press.
   
   
   
3. Combine the garlic, wasabi, pepper, sesame, lemon juice, soy sauce. Stir it. It'll be a salad dressing.
   
   
   
4. Warm up the vegetable oil pan.
   
   
   
5. Roast the cucumbers on a heavy fire for 2 minutes.
   
   
   
6. Add the gas station.
   
   
   
7. Fry the cucumbers for another 1 minute and immediately take them to the plate.
   
   
   

So that the cucumbers turn out as they should, carefully monitor the time of their preparation. If you overdo it in the pan, it will become stewed and soft, and you do not need it. Hard, shape-holding pieces look much more appetizing.





And then salad It makes it very easy. The main part of the calories contains soy sauce, but it needs a little bit. Not surprisingly, Alla Pugacheva often uses such cucumbers as a snack. Perhaps, thanks to them, she finds so much strength for creativity.