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Corporate recipe is very simple and delicious Japanese cheesecake!
< Cheese Cake
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Japanese chizkeykIngredienty
- 120 g waffles 60 g butter 200 g of cottage cheese 60 g sugar 2 eggs 150 g whipped cream 3 tbsp. l. flour 1 tbsp. l. lemon juice
Preparation- Cover the baking dish with parchment.
Place the wafer in a bag and crush them.
For wafer crumbs add 40 g of butter and mix. Put the mixture into the mold and evenly distribute it.
In a separate bowl, cream cheese to vsyp sugar and stir well. There also add eggs and whipped cream, 20 g butter. At the end add the lemon juice, flour and again mix thoroughly mass to produce a smooth cream.
Pour the cream into the mold on top of crumbs and bake cheesecake at 180 degrees for 35-40 minutes. Preheat the oven beforehand.
The cooled cheesecake can be cut into portions and wrap with cling film. You will receive useful and tasty snacks, which you can take with you to work or school. In this cheesecake refrigerator may be stored up to 5 days. Like the recipe for cheesecake? Do not forget to tell your friends about it!
- Cover the baking dish with parchment.
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