10 recipes for a delicious breakfast of oatmeal

Cookies from oatmeal and bananas





Ingredients:

• 2 bananas 1 cup of oatmeal noodles
  Preparation:
  Banana mash with a fork until puree, add oatmeal and stir. If you wish, you can add chocolate, raisins and nuts. Preheat oven to 180 degrees and spread the cookies on parchment paper. According to the materials: takprosto
  
  
  
  
  
  Baked oatmeal and fruit with coconut milk
  
  
  
  
  
  
  
  Ingredients:
  
  • 95 g large oat flakes 240 ml coconut milk 1 egg 1 tbsp. l. vegetable oil 2 medium-sized ripe banana 30 g walnuts 100 g blueberries (can substitute 150 g strawberries or 120 g raspberries) 1 h. liter. vanilla extract if desired 1/2 ch. l. baking powder 1/2 ch. l. cinnamon 1 pinch of salt
    Preparation:
    Mix oatmeal, half walnuts, baking powder, cinnamon and salt. Separately, mix the sugar, coconut milk, vegetable oil, egg and vanilla extract (optional). Beat whisk until smooth. Bananas cleaned, cut into slices and lay on the bottom of the form. The form of the pre-grease with vegetable oil. Put the bananas blueberries. On top of the dry ingredients of fruit spread evenly distribute them in shape. Fill the egg-milk mixture so that it is completely covered all the dry ingredients. Sprinkle the remaining nuts. Bake in an oven preheated to 190 degrees for 30-40 minutes, until the top is golden and the pudding is fully sets. According to the materials: foodmorning
    
    
    
    
    
    Home granola
    
    
    
    
    
    
    
    Ingredients:
    
    • 180 g apple sauce 40 g butter 400 g large oatmeal 5 Art. l. liquid honey 1 apple 35 g chopped nuts 35 g coconut 1 h. liter. cinnamon
      Preparation:
      Mix honey, melted butter, cinnamon and applesauce. Add the oatmeal and mix. In baking, the laid with baking paper, spread the oatmeal. Sprinkle with chopped apple into small cubes. Bake in the oven at 170 degrees 40-50 minutes. Every 10 minutes to get and mix oatmeal, all uniformly propeklos. For 10 minutes until cooked porridge we pull out, pour chips and ground nuts, stir again and send it in the oven to reach. According to the materials: foodmorning
      
      
      
      
      
      Chocolate banana pudding
      
      
      
      
      
      
      
      Ingredients:
      
      • 2, 5 cups of oatmeal 2 glasses of milk 3 bananas 2 eggs 0, 5 cup of cocoa 0, 3 cups sugar 0, 3 hr. liter. baking powder
        Preparation:
        Bananas mash into a puree and mix with eggs, cocoa powder, sugar, salt, baking powder and vanilla (optional). Fill the milk mixture and stir to avoid lumps remaining cocoa. We fall asleep oatmeal, stir and pour into the mold. Top banana slices can be expanded. Bake 40-45 minutes at 180 degrees. When filing can be broken into pieces and pour the milk or yogurt. According to the materials: ogoloda.li
        
        
        
        
        
        Granola Bars
        
        
        
        
        
        
        
        Ingredients:
        
        • 100 g of oat flakes 100 g dried fruits 50 g of nuts 1-2 Art. l. Honey 1-2 Art. l. vegetable oil odorless
          Preparation:
          Heat the honey, add the butter and stir. Adding to the flakes, chopped dried fruits and nuts and mix. We spread in the shape of the laid parchment paper and bake at 180 degrees until golden. According to the materials: povarenok
          
          
          
          
          
          

          Porridge with honey, cinnamon and banana puree
          
          
          
          
          
          Ingredients:
          

          • 1 cup of water 1/2 Art. l. Honey 1/2 cup oatmeal cinnamon to taste 1 banana 1 tbsp. l. jam
            Preparation:
            Boil a cup of water, add honey, oatmeal and give a boil. Banana divide into 2 equal parts. One part of the chop from the other mash. Once the porridge boils, reduce heat to low, add the cinnamon and cook until thickened. Mix with banana puree, spread the slices of banana and jam. According to the materials: eda
            
            
            
            
            
            Vegan Oatmeal Waffles
            
            
            
            
            
            
            
            Ingredients:
            
            • 2, 5 cups of oatmeal 1, 5 cups of water 3 tbsp. l. olive oil 1, 5 cups of soy milk 1/2 ch. l. salt
              Preparation:
              All the ingredients mix in a blender until the dough will become soft, creamy texture. Heat the waffle iron and bake waffles. According to the materials: the-challenger
              
              
              
              
              
              via the-challenger.ru/food/10-retseptov-vkusnyh-poleznyh-domashnih-vafel/