Airy and delicate smoothie, persimmon and pumpkin — nail of the fall season! I advise you to treat yourself and cook it for Breakfast.
- 150 g pumpkin pulp
- 2 persimmons peeled
- 2st.tablespoons lemon juice
- 3 Mandarin or 1 orange
- 1ch spoon of honey or sweetener to taste
- a pinch of turmeric
Pumpkin steam, combine in a blender all the ingredients and whisk. Autumn cocktail is ready!
Bon appetit! published
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