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Why mix raw and boiled potatoes in the same dish
Swap pies. Carpathian ligans Or, as they're called, dumpling - there is nothing but cooked cakes Potatoes and cheese. Delicious folk dish, which is easy to do, but it is guaranteed to everyone to taste.
As it is already clear from the description, the ingredients are the simplest, the only thing that can cause difficulties is the preparation of the test. But, of course, we will explain and tell you how to prepare it.
Cooked cakes Ingredients
- potatoes
- flour
- egg
- starch
- salt, pepper to taste
- cottage cheese
- bow
- fat
Preparation
- Half of the potatoes are cooked in salted water, and the second leave raw. Now rub all the potatoes in fine grater. 524768
- From raw potatoes squeeze all the juice and collect the starch, it will also go into the dough.
- Mix the raw and boiled potatoes. Add the egg, starch, salt with pepper to taste and at the very end of the flour. Add flour sifted, how much dough will take. It should stay a little sticky.
- Make cakes out of dough and put some salted cottage cheese in each. Form the cakes.
- Cook them in boiling water. When they come out, let them prepare for another 7 minutes. You can throw greens at them.
- In a frying pan, roast the lard to the state of quarks. Add the onions. Serve with ready-made Swap pies on one plate. The dish is ready.
Such simple cakes will appeal to people who are not used to count extra calories. Of course, it's because of the dough with a lot of starch and squats with onions for snacks. But nevertheless, this smell and appetite, which will cause our dish, will not leave anyone indifferent.
The cottage cheese can be replaced with another filling: minced meat, stewed cabbage, mushrooms with eggs. Some people make this dish a little differently. Throw cakes into boiling water and as they pop up, roast in a pan along with fat and onions. We think that's a good option, too. Try to cook both and tell me which one you like best.