The food we love so much





The food we love so much



All the familiar, beloved, and so incomprehensible to foreign visitors - herring "under a fur coat." It includes useful vegetables, fish, but recently it turned out - not very useful mayonnaise. Well, it is hoped that all of these ingredients will be available in stores at least in the near future.

Sausage, preferably a doctorate - where are we without it !? This product is forever occupy a special place in our refrigerators.

The food we love so much

Salted or pickled mushrooms. Incidentally, I wonder, somehow sale began to appear more and more Chinese mushrooms, and whether with them in order?

The food we love so much

Celebrities and, incidentally, extremely useful - fat.

The food we love so much

Where is the fat, there is no less useful sauerkraut.

The food we love so much

Semolina, occasioned the many children suffering frank.

The food we love so much

Okroshka - a perfect dish for a hot summer, but the kind of floating in kefir or kvass finely chopped products might well raise questions from representatives of the above organizations ...

The food we love so much

By the way, we also drank kvass is always with great pleasure, but it looks like he finally lost the marketing war to foreign carbonated beverages.

The food we love so much

The next item is a jelly - fish or meat, it is always necessary for the festive table.

The food we love so much

Olivier with us, and in the rest of the world, "Russian salad". Not helpful at all unattractive, but how delicious! And satisfying, by the way.

The food we love so much

Vinaigrette - It used to be that this is an ideal source of vitamins in the winter.

The food we love so much

The once popular, but now almost forgotten - jelly.

The food we love so much

Here compote - delicious, natural, helpful. However, the fast pace of life makes us buy ready-made juice in packets.

The food we love so much

Pancakes, where the same without them! With caviar, jam and other fillings. Pancakes were the most "resistant" and every year gaining popularity due to the celebration of Carnival.

The food we love so much

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