So breakfast in Brazil! Great idea for cooking eggs.

Good coffee, fresh bread, fruit and eggs - a classic breakfast. Many of us prefer to eat eggs for breakfast, as they saturate the body for a long time. But to use this product every morning tired very quickly, so we have prepared for you a great recipe. A dish of eggs and baguette preparing for just 5 minutes and consists of 3 ingredients. This is a popular part of the yummy breakfast in Brazil. We hope you enjoy this recipe.

You will need 4 servings:

• 1 baguette; 4 eggs; 100 g bacon. Cooking: First, gather the edges of the baguette. Then cut it into 4 pieces. Each should be about 5-7 centimeters in length.
  
  
  
  
  
  then made part of the baguette "well" by removing pulp from sredinki finger.
  
  
  
  
  
  Here's what you should have.
  
  
  
  
  
  Fry a little bacon, diced, in a frying pan with sunflower oil. Then put the bacon in a separate bowl and a piece of baguette on a frying pan.
  
  
  
  
  
  Break an egg into a bowl.
  
  
  
  
  
  Then carefully fill out our "well" egg.
  
  
  
  
  
  Do not forget the salt and pepper. Cover the pan with a lid and leave to cook for 2-3 minutes over medium heat.
  
  
  
  
  
  You can then gently flip our dish with a spatula and turn the heat off.
  
  
  
  
  
  Leave the dish under a cover for another 2 minutes. Then put it on a plate and sprinkle fried bacon.
  
  
  
  
  
  This is a great alternative to fried eggs and omelets. This dish is still hot for a long time, so they can enjoy and enjoy.
  
  Share this idea with your friends! Most likely, they will be delighted to such a simple way to diversify the morning menu.
  
  via takprosto cc